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Recipes

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THIS MONTH'S RECIPES

Baked Herb and Pistachio Falafal
New Potatoes with burnt spring onions
Roasted Tomato Pesto
Sri Lankan Jackfruit Curry
Carrot, Tomato and Coconut soup
Chana salad
Guacamole
Toasted Seeds
Berry and Chia Breakfast
Blueberry Lime Cheesecake

 

Mains

Aubergine, Chickpea and Tamarind Stew
Autumn Stir Fry
BBQ Pulled Jackfruit
Beet Bourgignon
Beet Burgers
Beetroot Tart Tatin
Boxty on the Griddle
Braised Coconut Spinach & Chickpeas with Lemon
Brimstone Tatties
Butter Bean and Cider Casserole
Butternut Macaroni “Cheese”
Caribbean Tamarind Chickpea Stew
Cauliflower Alfredo
Cauliflower and Red Lentil Curry
Cauliflower Koftas
Cauliflower with Saffron, Pinenuts and Raisins
Celeriac Gratin
Chakalaka
Chestnut Roll
Chickpeas and Spinach
Chicory with White Bean Puree
Chilaquiles
Chipotle Chilli
Cottage Pie
Creamy Spring Pasta
Curried Cauli and Veg Stew With Tamarind and Coconut
Curried Flower Sprouts
Enchiladas
Ethiopian Veg Stew
Fava Falafel
Garlic and Chipotle Brussels
Grilled Rosemary Polenta topped with Chilli Mushrooms
Grilled Veg with Coucous and Tahini Sauce
Haggis Shepherd’s Pie
Haggis with Tomato Sauce
Kale Pesto Pasta
Kale Pizza
Korikiana (Millet Pie)
Leek, Chard and Mushroom Spelt Pilaf
Lentil and Walnut Burgers
Lentil Chilli
Makloub (Chestnut Hash)
Marinated Tofu Steaks
Mexican Black Bean Buddha Bowl
Millet and Potato Tacos with Corn Tortillas
Mixed Bean Salad
Moroccan Couscous Stuffed Tomatoes
Moroccan Quinoa Salad
Mushroom and Fava Stew
Mushroom Stew
Nut Roast
One Pot Pasta
Pak Choi And Tofu Stir Fry
Pasta e Fagioli
Pasta Salad with Asparagus, Courgettes and Black Olives
Patatas Bravas
Peanut Broccoli Stew
Potato & Tomato Casserole
Potato and Pea Curry
Potato Dosa
Pumpkin-Top Pie
Red Cabbage with Beetroot
Red Dragon Pie
Red Vegetable Curry
Ribollita
Roast Parsnips with Sesame Seeds
Roast Potato and Aubergine
Roasted Cauliflower and Sprouts
Roasted Cauliflower with Garlic and Thyme
Roasted Courgettes, Broad Beans and Pasta
Rough Guide to Roasties
Savoury Pumpkin Pie
Seitan Goulash
Shanghai-style Chow Mein
Shepherd's Pie
Soy and Lime Spinach
Soy-Glazed Sprouts
Spicy Bean Tostadas
Spicy Potatoes with Sesame Seeds
Spicy Szechuan Noodles
Spicy Tofu in Lemon and Coriander
Spinach and Mushroom Nut Tart
Spinach Chickpea Curry
Sprout Cashew Salad
Sprout Curry
Squash and Celeriac Stew
Squash and Chickpea Stew
Squash and Kale ‘Farrotto’
Squash, Apple and Fennel Galette
Stir-Fried Flower Sprouts
Stuffed Mushrooms
Stuffed Spaghetti Squash with Bolognaise Sauce
Sunflower Rice Bowl
Sweetcorn Polenta
Tarka Dahl
Tasty Tofu Quiche ‘Chinese style’
Thai Squash and Sweetcorn Curry
Thunder and Lightning
Tofu in a Red Sweet Pepper Sauce
Tofu Kebabs with Mustard-Mayo Dressing
Unicorn Nut Roast
Vegetarian Sausages
Veggie Bean Chilli
Veggie Curry with Poppadoms
Walnut Pomegranate Sauce

 


Soup

Apple and Parnsip Soup
Apple, Celery and Chestnut Soup
Barley Soup with Haggis
Beetroot and Bramley Soup
Borscht (Seasonal Rooty Soup)
Butternut Squash and Sweetcorn Soup
Caldo Verde Soup
Carrot and Jerusalem Artichoke
Cauliflower and Peanut Soup
Celeriac Coco-Chilli Soup
Chervil Soup
Chestnuts with rice
Coconut and Pumpkin Soup
Courgette Flower Soup
Gazpacho
La Soupe au Pistou
Rhubarb Soup
Smokey Squash Soup
Spicy Pumpkin and Roast Pepper Soup
Split Fava and Leek Soup
Swede and Cardamon Soup
Winter Warmer Soup

 

Salads

Almond Mayonnaise
Aubergine with Pomegranate Sauce
Beetroot Tzatziki
Butter Bean, Leek and Cauliflower Salad
Caesar Salad Dressing
Cauliflower Salad with Peanuts and Coriander
Cauliflower “Rice and Peas”
Celeriac Winter Slaws
Corn and Bean Salad
Creamy Garlicky Kale
Farro and Roasted Red Pepper Salad
Fattoush Crunchy Salad
Fava Houmous
German Potato Salad
Green Salad with Grapefruit and Citrus Dressing
Herby dressing
Herby Kohlrabi Salad
Kale Caesar Salad
Kale Chips
Lemony Potato Salad
Maple Braised Radishes
Mediterranean Spelt Salad
Moroccan Quinoa Salad
Mustard Dressing
Parsnip Salad
Pasta Salad with Asparagus, Courgettes and Black Olives
Potato and Cauliflower Pesto Salad
Potato and Lentil Salad
Puy Lentil Salad
Roasted Radishes
Roasted Sprout and Kale Salad
Salsa (Basic)
Salsa Ranchera
Seaweed Salad with Coarse Grain Mustard
Sesame Dressing
Simple Seedy Slaw
Smashed Beans Sandwich Spread
Smoked Tempeh Salad
Smoked Tofu Salad
Sprout Cashew Salad
Squash and Bread Salad
Vegan Mayo
Warm Chickpea Salad with Ginger
Warm Rhubarb Salad with Almond Pesto
Watercress Dressing

 

Sweet Things

American Banana Pancakes
Apple Almond Cake
Apple Tea Loaf
Apple Walnut Squares
Banana and Date Muffins
Banana Cake (One Bowl)
Banana Pancakes
Banana-Chocolate Chip Bread Pudding
Beetroot Pancakes
Blueberry-Banana Breakfast Pancakes
Carrot Cake
Chocolate Chip Quinoa Cookies
Chocolate Frosting
Chocolate Granola
Chocolate Mousse
Chocolate Mousse Tart
Chocolate Muffins
Chocolate Orange Cake
Coco-Choc-Banana Smoothie
Cocoa Tapioca Pudding
Coconut and Raspberry Overnight Oats
DIY Chocolate
Earl Grey Tea Loaf
Fava Bean Cookies
Festive Coconut Nog
Flapjacks
Fruit Cheesecake
Ginger and Sweet Potato Cake
Ginger Rhubarb Muffins
Gluten Free Pancakes
Granola No. 2
Hodmedods Beany Chocolate Brownies
Jimmie’s Peanut Butter Cookies
Lebanese Carob Molasses Cake
Life Cake
Mulled Apple Juice
Mulled Wine
Oat Pancakes
Overnight Oats
Parkin
Parsnip cake
Peanut Banana Blondies
Peanut Butter and Jam Cheesecake
Peanut Butter Millet Balls
Plum Butter
Pumpkin Fudge Balls
Pumpkin Pie Brownie
Pumpkin Pie Cheesecake
Pumpkin Pie Smoothie
Raspberry Tapioca
Raw Passion Bars
Rhubarb Ginger Smoothie
Rice Pudding
Stewed Rhubarb with Pistachios
Sweet Coconut Tapioca Soup with Bananas
Sweet Potato Brownies
Teff Peanut Butter Cookies
Traditional Baked Tapioca Pudding
Whipped Coconut Cream
Wholegrain Pancakes

 

Sauces

Apricot Chutney
Aubergine and tahini dip (Moroccan)
Basic Tomato Sauce
Bechamel Sauce
Broccoli Pesto
Caesar Salad Dressing
Canned Tomatoes
Caramelised Crispy Onions
Chilli Chocolate Mole
Cinnamon Tomato Sauce
Coconut and Tomato Sauce
Cranberry Pear Sauce
Creamy Garlic Spinach
Creamy Sunflower Dressing
Gravy
Jerusalem Artichoke Houmous
Quince Sauce
Salsa (Basic)
Salsa Ranchera
Spiced Apple Sauce
Sundried Tomato Sauce
Tahini Sauce
Walnut Pomegranate Sauce
Warm Rhubarb Salad with Almond Pesto

 

Flakes, Grains & Flours

Apricot Teff Rock Cakes
Aromatic Yellow Rice
Barley Soup with Haggis
Beetroot Soda Bread
Blueberry-Banana Breakfast Pancakes
Breadmachine Loaf (from Sustain)
Buckwheat with Beetroot and Dill
Chocolate Granola
Coconut and Raspberry Overnight Oats
Coconut Flour
Couscous Tabouleh
Farro and Roasted Red Pepper Salad
Flapjacks
Flatbread (Gluten Free)
Gluten Free Pancakes
Green Couscous
Grilled Rosemary Polenta topped with Chilli Mushrooms
Homemade Seitan
Italian Flatbread
Leek, Chard and Mushroom Spelt Pilaf
Mediterranean Spelt Salad
Moroccan Quinoa Salad
Oat Pancakes
Pitta Bread
Potato Dosa
Quinoa Pepper Pilaf
Rice Pudding
Savoury Buckwheat
Sesame and Sweetcorn Pancakes
Sesame Maize Pancakes
Shortcrust Pastry
Soda Bread
Sosmix Potato Cakes
Spanish Dancer
Spiced Basmati Rice
Spiced Couscous Salad
Squash and Kale ‘Farrotto’
Tasty Tofu Quiche ‘Chinese style’
Teff Pancakes
Turmeric and Blueberry Breakfast Muffins
Vegetarian Sausages
Watermill's Bread
Wholemeal Bread

 

Beans & Pulses

Aubergine, Chickpea and Tamarind Stew
Black Beans with Chipotle
Blackened Butter Beans in Dill
Boston Baked Beans
Braised Coconut Spinach & Chickpeas with Lemon
Breakfast Beans and Tofu
Broad Bean Puree
Butter Bean and Cider Casserole
Butter Bean, Leek and Cauliflower Salad
Caribbean Tamarind Chickpea Stew
Cauliflower and Red Lentil Curry
Cauliflower “Rice and Peas”
Chakalaka
Chickpeas and Spinach
Chillies stuffed with Beans
Chipotle Chilli
Corn and Bean Salad
Crispy Natto
Ethiopian Red Lentils
Fava Bean Puree
Fava Dahl
Fava Falafel
Fava Houmous
Hodmedods Beany Chocolate Brownies
Homous
Jerusalem Artichoke Houmous
Lentil and Walnut Burgers
Lentil Chilli
Mexican Black Bean Buddha Bowl
Middle Eastern Pate
Mixed Bean Salad
Mushroom and Fava Stew
Natto Pancake
Pasta e Fagioli
Puy Lentil Salad
Quick Veggie Patties
Red Dragon Pie
Red Vegetable Curry
Refried Beans
Shepherd's Pie
Smashed Beans Sandwich Spread
Spelt and Chickpea Stew
Spicy Bean Tostadas
Spinach and Ginger Lentils
Squash and Chickpea Stew
Sundried Tomato and Bean Dip
Tarka Dahl
Thunder and Lightning
Veggie Bean Chilli
Warm Chickpea Salad with Ginger
Winter Warmer Soup

 

Nuts & Seeds

Almond Mayonnaise
Apple, Celery and Chestnut Soup
Cauliflower and Peanut Soup
Chestnut Roll
Chestnuts with rice
Chia Porridge
DIY Margarine
Granola
Green Beans and Sesame Seeds
Home-made Pesto
Italian Bean Stew with Chestnuts
Life Cake
Makloub (Chestnut Hash)
Maple Pecan Carrots
Nut Roast
Pumpkin Seed Sauce
Roast Parsnips with Sesame Seeds
Roasted Mexican Pumpkin Seeds
Simple Seedy Slaw
Spicy Potatoes with Sesame Seeds
Spinach and Mushroom Nut Tart
Turmeric and Blueberry Breakfast Muffins

 


 

Recipes List

Beans & Pulses
Flakes, Grains & Flours
Mains
Nuts & Seeds
Salads
Sauces
Soup
Sweet Things

 

 

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Unicorn Food Info Sheets

 

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