*
* Unicorn - Manchester's co-operative grocery   *
   
*
*
page finder
 
 
* * *

Couscous Tabouleh

Share

Couscous is one of the quickest, easiest things you'll ever cook just boil 1 parts liquid for 1 part couscous, and let stand till fluffy. Use bulgur instead with a ratio of 2 (liquid) to 1 (grain).


Ingredients

200ml stock & 200ml orange juice
250g couscous
4 tomatoes, chopped
each diced cucumber & red onion
bunch each parsley & mint (or herbs of choice), chopped
juice of one lemon
4 Tablespoons olive oil
salt & pepper

Procedure

Combine liquid and tsp salt and bring to a boil. Add couscous, remove from heat & cover for 10 minutes.

Mix together remaining ingredients, add couscous and season to taste. Serve warm or at room temperature.


 

Recipes List

Beans & Pulses
Flakes, Grains & Flours
Mains
Nuts & Seeds
Salads
Sauces
Soup
Sweet Things

 

 

Search Recipe Pages

 

 
Unicorn Food Info Sheets

 

* * *
*
*
* * * * * * * * * * * * * * *
about us | produce | ethics | recipes | jobs | get in touch |  site map | home