*
* Unicorn - Manchester's co-operative grocery   *
   
*
*
page finder
 
 
* * *

Apple Tea Loaf

Share

A moist, just-sweet-enough apple bread, perfect with a bit of marg and a cup of tea any time of day. Adapted from Low Country Parent.


Ingredients

260g wholemeal flour
tsp each ground nutmeg and ginger
tsp ground allspice
1 tsp cinnamon
1 tsp bicarb of soda
1 tsp baking soda
Pinch salt

70g sweet freedom or other syrup
tsp vanilla
250g apple puree
100ml soya milk

250g grated apple (2-3 apples)
60g chopped walnuts
Topping: chopped walnuts, thin apple slices, tsp cinnamon

Procedure

Preheat oven to 180C, and oil grease a large loaf tin. Mix dry ingredients together (except walnuts). Mix wet ingredients together well. Combine but do not overmix. Fold in apples and walnuts. Pour into tin, top as desired. Bake 40-45min, until toothpick comes out clean.


 

Recipes List

Beans & Pulses
Flakes, Grains & Flours
Mains
Nuts & Seeds
Salads
Sauces
Soup
Sweet Things

 

 

Search Recipe Pages

 

 
Unicorn Food Info Sheets

 

* * *
*
*
* * * * * * * * * * * * * * *
about us | produce | ethics | recipes | jobs | get in touch |  site map | home